Recipes in the world of Flavilo

Apple bacon burger served

Apple Bacon Burger

The Apple Bacon Burger offers a truly unique flavor combination, where the sweet caramelized apple is in perfect harmony with the salty taste of crispy bacon. This burger is an ideal choice for those who want to spice up the traditional hamburger with a unique twist. A unique experience in every bite!

Prep Time 20 min
Preparation 20 min
Total 40 min
940 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
⭕ 4 Beef Patties
⭕ 4 Hamburger Buns
⭕ 8 Crispy Bacon
⭕ 4 Apple Slices
⭕ 4 Sliced Cheddar Cheese
⭕ 4 Fresh Lettuce Leaves
⭕ 1 Red Onion
⭕ 50 g Honey Mustard Sauce
⭕ 10 ml Olive Oil
⭕ 2 pinch Salt
⭕ 1 tsp Black Pepper

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    GlutenGluten
    Information iconRead More

    Preparation Steps

    1

    Season the beef patties with salt and pepper on both sides. Heat a skillet over medium-high heat and cook the patties for 3-4 minutes per side, until a golden-brown crust forms.

    2

    When the patties are nearly cooked through, place a slice of cheddar cheese on top of each and cover the skillet to allow the cheese to melt.

    3

    Cook the bacon slices in a hot skillet until crispy. Transfer them to a paper towel-lined plate to drain excess grease.

    4

    Thinly slice the apples and sauté them in olive oil in a skillet until lightly caramelized.

    5

    Toast the hamburger buns until the cut sides are golden brown and crispy.

    6

    Assemble the burgers: spread honey mustard sauce on the bottom bun, then layer with lettuce leaves, cheesy beef patty, crispy bacon, caramelized apple slices, and red onion.

    7

    Top with the other half of the bun and gently press down. Serve immediately with a side salad or sweet potato fries.