Recipes in the world of Flavilo

Bacon-wrapped chicken breast served with fresh greens

Bacon-Wrapped Chicken Breast

Bacon-wrapped chicken breast is a popular dish loved by many for its simplicity and fantastic flavor. The bacon provides a crispy exterior to the juicy chicken breast, while the grated cheese and fresh herbs create a perfect harmony. This dish is an excellent choice for a quick weeknight dinner or even special occasions. The recipe can be easily varied by adding other cheeses or spices to discover new flavors.

Prep Time 15 min
Preparation 25 min
Total 40 min
520 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
⭕ 600 g Chicken Breast Fillets
⭕ 200 g Bacon Slices
⭕ 3 cloves Garlic
⭕ 30 ml Olive Oil
⭕ 1 tsp Salt
⭕ 0.5 tsp Black Pepper
⭕ 100 g Grated Cheese
⭕ 10 g Fresh Parsley

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    Information iconRead More

    Preparation Steps

    1

    Clean the chicken breasts and slice them in half lengthwise to create thinner pieces. Season both sides with salt and pepper.

    2

    Wrap each chicken breast slice with bacon slices, ensuring the chicken is completely covered.

    3

    Heat the olive oil in a skillet over medium heat. Cook the bacon-wrapped chicken breasts for 3-4 minutes per side, until the bacon is golden brown and crispy.

    4

    Transfer the cooked chicken breasts to a baking dish. Sprinkle with grated cheese and minced garlic.

    5

    Bake in a preheated oven at 350°F (180°C) for 10-12 minutes, or until the cheese is fully melted and golden brown.

    6

    Before serving, garnish the bacon-wrapped chicken breasts with fresh parsley. Serve with a side salad or mashed potatoes.