Banana chocolate tea in a cup

Banana Chocolate Tea

Banana Chocolate Tea is a truly special drink that combines the deep flavor of black tea with the rich aroma of chocolate and the natural sweetness of banana. This drink is perfect for those who crave a warming, creamy and sweet tea. The cinnamon and vanilla extract add further layers to the taste experience, creating a truly indulgent drink. If you want to make it even more special, try it with a pinch of nutmeg or a little frothed milk on top!

Prep Time 5 min
Preparation 5 min
Total 10 min
200 Kcal
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Ingredients for this recipe

Servings: 2
1 Black tea bag
250 ml Water
1 Banana
20 g Dark chocolate
1 tsp Cocoa powder
1 tbsp Honey
100 ml Milk
1 tsp Vanilla extract
1 pinch Ground cinnamon

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    Allergen Information

    Preparation Steps

    1

    Bring 250 ml of water to a boil, then add the black tea bag and let it steep for 3-5 minutes.

    2

    Meanwhile, peel the banana and mash it with a fork in a small bowl.

    3

    In a saucepan, heat the milk over low heat, then add the finely chopped dark chocolate and cocoa powder.

    4

    Stir until the chocolate is completely melted, then add the honey, vanilla extract, and cinnamon.

    5

    Stir the mashed banana into the chocolate milk, then pour in the strained black tea and mix well.

    6

    Pour into cups and garnish with a little grated chocolate or a slice of banana on top.

    7

    Serve immediately and enjoy the special, creamy, and chocolatey tea!