Banana lemon smoothie freshly served

Banana Lemon Smoothie

Imagine starting your morning on a hot summer day with a sip of a refreshing, cool drink. The banana lemon smoothie is the perfect choice if you want to quickly recharge yourself with energy and vitamins. The lemon adds freshness, while the Greek yogurt provides a creamy texture, and honey completes the flavor as a natural sweetener. This smoothie is not only delicious but also extremely nutritious, full of fiber and minerals, making it excellent for breakfast or as a post-workout refreshment. Try it and enjoy the simple but perfect harmony of this drink!

Prep Time 5 min
Preparation 0 min
Total 5 min
250 Kcal
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Ingredients for this recipe

Servings: 2
2 Banana
30 ml Lemon Juice
150 g Greek Yogurt
15 g Honey
200 ml Almond Milk
5 Ice Cubes

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    Allergen Information

    Preparation Steps

    1

    Peel the bananas and cut them into smaller pieces. This makes them easier to blend and ensures a smoother consistency.

    2

    Pour the lemon juice into a blender. This will help preserve the fresh color of the banana and add a pleasant tangy flavor to the smoothie.

    3

    Add the Greek yogurt and honey. The yogurt provides a creamy texture, while the honey acts as a natural sweetener.

    4

    Pour in the almond milk, which offers a lactose-free alternative and adds a lighter flavor to the smoothie.

    5

    Add the ice cubes to create a refreshing and cooling drink.

    6

    Blend the ingredients on high speed for 1-2 minutes, or until completely smooth and creamy.

    7

    Pour into glasses and serve immediately. If desired, garnish with a slice of lemon or a little grated lemon zest.