Recipes in the world of Flavilo

BBQ Brown Ale and Honey Marinade served

BBQ Brown Ale and Honey Marinade

The rich, malty flavor of brown ale and the natural sweetness of honey perfectly complement the smoked paprika and BBQ sauce. This marinade is excellent for grilling beef, pork, and chicken, as the beer tenderizes the meat while the honey lightly caramelizes during cooking. A true BBQ classic that enhances the natural flavor of the food.

Prep Time 10 min
Preparation 0 min
Total 10 min
85 Kcal
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Ingredients for this recipe

Servings: 6
⭕ 100 ml Brown Ale
⭕ 5 tbsp BBQ Sauce
⭕ 2 tbsp Honey
⭕ 1 tbsp Brown Sugar
⭕ 2 cloves Garlic (grated)
⭕ 1 tsp Onion Powder
⭕ 1 tsp Smoked Paprika
⭕ 1 tbsp Apple Cider Vinegar
⭕ 1 tsp Worcestershire Sauce
⭕ 0.5 tsp Salt
⭕ 0.5 tsp Black Pepper

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    Preparation Steps

    1

    In a medium bowl, whisk together the brown ale, BBQ sauce, honey, and brown sugar.

    2

    Add the grated garlic, onion powder, smoked paprika, apple cider vinegar, and Worcestershire sauce; stir until smooth.

    3

    Season with salt and black pepper. Let stand for at least 10 minutes to allow the flavors to meld.

    4

    Brush the marinade over the meat or vegetables. Marinate in the refrigerator for at least 1 hour, or longer for optimal flavor infusion.