BBQ Chicken Waffles
BBQ chicken is one of the most popular spicy and juicy meat dishes, loved worldwide. Originally created by American BBQ pitmasters, it has since been adapted into many variations. In this recipe, classic BBQ chicken is placed on a crispy waffle, creating a perfect contrast between the sweet and smoky meat and the savory dough. The freshness of the red onion and the creaminess of the grated cheese further enrich this special dish. If you love BBQ flavors and creative savory waffles, you should try this recipe!
Ingredients for this recipe
Shopping List (0) ▼
Shopping List (
Preparation Steps
1
Cut the chicken breast into smaller strips. In a skillet, cook over medium heat until fully cooked through.
2
Pour in the BBQ sauce and stir well to combine. Let it simmer for a few minutes to allow the flavors to meld.
3
Slice the red onion into thin rings and set aside.
4
In a large bowl, whisk together the flour, baking powder, salt, and pepper.
5
In a separate bowl, whisk the eggs, then add the milk and melted butter. Whisk well to combine.
6
Pour the wet ingredients into the dry ingredients and mix until you have a smooth batter.
7
Preheat your waffle maker and grease it lightly with butter or oil to prevent sticking.
8
Pour a portion of batter into the waffle maker and cook for 3-4 minutes, or until golden brown.
9
Let the cooked waffles cool for a few minutes, then top with the BBQ chicken.
10
Sprinkle the top with grated cheese and fresh red onion.
11
Serve immediately, optionally with extra BBQ sauce or garnished with fresh parsley.
