Recipes in the world of Flavilo

BBQ grilled chili roasted plums served

BBQ Grilled Chili Roasted Plums

Grilled plums are a special delicacy that balances sweet, smoky, and spicy flavors. The mixture of chili and honey adds a piquant sweetness to this dish, while the BBQ sauce lends it a deeper, richer flavor. This recipe is an excellent side dish for meats, but it's also fantastic as a standalone dish or served with cheeses.

Prep Time 10 min
Preparation 5 min
Total 15 min
150 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 6 Fresh Plums
⭕ 2 tbsp Honey
⭕ 3 tbsp BBQ Sauce
⭕ 1 tsp Chili Flakes
⭕ 1 tsp Smoked Paprika
⭕ 2 tbsp Olive Oil
⭕ 1 tbsp Balsamic Vinegar
⭕ 0.5 tsp Salt
⭕ 1 sprig Fresh Rosemary

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    Preparation Steps

    1

    Wash the plums, halve them, and remove the pits.

    2

    In a small bowl, whisk together the olive oil, honey, BBQ sauce, chili flakes, smoked paprika, and salt.

    3

    Brush the cut sides of the plums with the prepared spiced glaze.

    4

    Preheat the grill to medium heat, then place the plums cut-side down on the grill grates.

    5

    Grill the plums for 3-5 minutes, until slightly caramelized and softened.

    6

    Flip the plums over and brush with a little balsamic vinegar to enhance the sweet and smoky flavors.

    7

    Remove from the grill and sprinkle with fresh rosemary before serving.

    8

    Serve hot as a side dish with meat dishes, with cheeses, or even as a standalone dessert.