BBQ grilled jalapeno cheddar bites served

BBQ Grilled Jalapeno Cheddar Bites

BBQ Grilled Jalapeno Cheddar Bites are a popular appetizer at American barbecue parties, offering a perfect combination of smoky, spicy, and creamy flavors. The mild heat of the jalapeno peppers harmonizes wonderfully with the rich flavor of cheddar cheese and the crispy texture of bacon. The caramelization of the BBQ sauce on the grill further enhances the flavors, making this dish a guaranteed crowd-pleaser. For an extra special touch, try serving them sprinkled with extra smoked cheese or fresh cilantro!

Prep Time 15 min
Preparation 15 min
Total 30 min
320 Kcal
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Ingredients for this recipe

Servings: 4
6 Jalapeno Peppers
150 g Cheddar Cheese
80 ml BBQ Sauce
100 g Cream Cheese
6 slices Bacon
1 tsp Garlic Powder
1 tsp Smoked Paprika
1 tbsp Olive Oil
1 tsp Salt
0.5 tsp Black Pepper
2 tbsp Fresh Parsley

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    Allergen Information

    Preparation Steps

    1

    Wash the jalapeno peppers, then halve them lengthwise and remove the seeds and membranes.

    2

    In a bowl, combine the cream cheese, grated cheddar cheese, garlic powder, smoked paprika, salt, and pepper.

    3

    Fill the jalapeno pepper halves with the cheese mixture.

    4

    Wrap each filled jalapeno with a slice of bacon, securing with a toothpick if needed.

    5

    Brush the bacon-wrapped peppers with a little olive oil to help them crisp up.

    6

    Preheat the grill to medium heat and place the jalapeno bites on the grill grates.

    7

    Grill for 3-4 minutes per side, or until the bacon is crispy and the cheese is melted and bubbly.

    8

    Drizzle the grilled jalapenos with BBQ sauce and cook for an additional 1-2 minutes to allow the flavors to meld.

    9

    Garnish with fresh parsley before serving, and enjoy hot.