BBQ Grilled Jalapeno Cheddar Muffins
BBQ Grilled Jalapeno Cheddar Muffins are an exciting, spicy, and cheesy treat that's perfect alongside grilled meats or as a snack on its own. The slightly spicy character of the jalapeno pepper wonderfully complements the creamy flavor of the cheddar cheese, while the BBQ sauce adds a touch of smoky sweetness. American cuisine loves combining smoky BBQ flavors with baked goods, and this muffin embodies that flavor profile perfectly. For an even more exciting experience, try it with smoked cheddar or extra jalapenos!
Ingredients for this recipe
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Preparation Steps
1
Preheat your oven to 350°F (180°C) and prepare a muffin tin with paper liners.
2
Finely chop the jalapeno peppers, removing the seeds if you prefer a milder flavor.
3
In a large bowl, whisk together the flour, baking powder, salt, and black pepper.
4
In another bowl, whisk the eggs, then add the milk, olive oil, and BBQ sauce, and whisk until smooth.
5
Pour the wet ingredients into the dry ingredients and gently mix until just combined. Be careful not to overmix.
6
Fold in the grated cheddar cheese and the chopped jalapeno peppers.
7
Fill the muffin liners with the batter, about ¾ full.
8
Bake for 20-25 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
9
Let the muffins cool in the tin for 5 minutes, then carefully remove them from the tin.
10
Drizzle with a little extra BBQ sauce before serving and enjoy!
