Recipes in the world of Flavilo

BBQ Pork Shoulder with Sweet Mustard Glaze, served with fresh parsley

BBQ Pork Shoulder with Sweet Mustard Glaze

BBQ pork shoulder with sweet mustard glaze is a delicious and satisfying dish, perfect for grilling parties or special dinners. The sweetness of the honey and the tangy flavor of the mustard create a unique taste experience that will enchant every guest. This dish is both elegant and easy to prepare, so beginners can try it with confidence.

Prep Time 15 min
Preparation 25 min
Total 40 min
600 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 800 g Pork Shoulder (Boston Butt)
⭕ 100 ml Barbecue Sauce
⭕ 2 tbsp Mustard
⭕ 1.5 tbsp Honey
⭕ 1 tsp Garlic Powder
⭕ 1 tsp Salt
⭕ 0.5 tsp Black Pepper
⭕ 2 tbsp Olive Oil
⭕ 1 bunch Fresh Parsley

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    Preparation Steps

    1

    Clean the pork shoulder slices, then season both sides with salt and pepper. Let it rest for 15 minutes.

    2

    In a bowl, combine the barbecue sauce, mustard, honey, and garlic powder to create a smooth glaze.

    3

    Preheat the oven to 400°F (200°C) or the grill to medium heat. Line a baking sheet with parchment paper or grease it with olive oil.

    4

    Coat the pork shoulder slices with the glaze on both sides, then place them on the baking sheet or grill.

    5

    Cook for 20-25 minutes, flipping once and basting with another layer of glaze to caramelize nicely.

    6

    Serve the cooked pork shoulder sprinkled with fresh parsley, alongside a salad or roasted potatoes.