Recipes in the world of Flavilo

BBQ Smoked Garlic Sauce served in a bowl

BBQ Smoked Garlic Sauce

The sweet and creamy texture of roasted garlic perfectly complements this smoky BBQ sauce. The garlic caramelizes during roasting, adding a deeper, richer flavor to the sauce, while the smoked paprika and chili flakes add a touch of spice. It's an ideal choice for grilled meats, burgers, or french fries.

Prep Time 10 min
Preparation 20 min
Total 30 min
100 Kcal
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Ingredients for this recipe

Servings: 6
⭕ 5 tbsp BBQ Sauce
⭕ 5 cloves Garlic
⭕ 2 tbsp Olive Oil
⭕ 1 tbsp Brown Sugar
⭕ 1 tbsp Apple Cider Vinegar
⭕ 1 tsp Smoked Paprika
⭕ 1 tsp Garlic Powder
⭕ 0.5 tsp Chili Flakes
⭕ 0.5 tsp Salt
⭕ 0.5 tsp Black Pepper
⭕ 50 ml Water

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    Preparation Steps

    1

    Peel the garlic cloves, then wrap them in aluminum foil, drizzle with olive oil, and bake at 350°F (180°C) for 15 minutes, or until softened and caramelized.

    2

    In a medium saucepan, combine the BBQ sauce, brown sugar, apple cider vinegar, smoked paprika, garlic powder, chili flakes, salt, and black pepper.

    3

    Add the roasted garlic and use an immersion blender to purée the sauce until smooth and creamy.

    4

    Cook over medium heat for an additional 5 minutes, or until the flavors have melded together.

    5

    If necessary, add water to achieve the desired consistency, then let it cool slightly.

    6

    Serve with grilled meats, roasted vegetables, or french fries.