Recipes in the world of Flavilo

Beer cheese sauce in a bowl, garnished with fresh parsley, served with nachos.

Beer Cheese Sauce

This beer cheese sauce is an American classic, a perfect choice for get-togethers with friends or movie nights. The deep, slightly bitter flavor of the beer and the creaminess of the cheddar cheese create a unique experience that perfectly complements any snack or grilled dish.

Prep Time 5 min
Preparation 10 min
Total 15 min
250 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g Cheddar Cheese
⭕ 150 ml Beer
⭕ 30 g Butter
⭕ 2 tbsp Flour
⭕ 100 ml Milk
⭕ 0.5 tsp Garlic Powder
⭕ 0.25 tsp Smoked Paprika
⭕ 0.5 tsp Salt
⭕ 0.25 tsp Black Pepper

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    Preparation Steps

    1

    Melt the butter in a saucepan over medium heat. Add the flour and whisk to combine. Cook for 1-2 minutes, until a light roux forms.

    2

    Gradually whisk in the beer and milk, ensuring a smooth sauce base.

    3

    Add the grated cheddar cheese and stir until completely melted and smooth.

    4

    Season with garlic powder, smoked paprika, salt, and black pepper. Simmer over low heat for 5 minutes to allow the flavors to meld.

    5

    Serve warm with nachos, french fries, or grilled vegetables.