Beer infused tomato barbecue sauce in a bowl, served with grilled meats.

Beer Infused Tomato Barbecue Sauce

Beer infused tomato barbecue sauce is a smoky and rich addition that will make any grilled dish special. The slightly bitter flavor of the light beer perfectly balances the sweetness of the tomato, while the smoked paprika and Worcestershire sauce add depth to the sauce. This recipe is the perfect choice for family barbecues or gatherings with friends, where the homemade sauce is guaranteed to impress guests.

Prep Time 5 min
Preparation 20 min
Total 25 min
120 Kcal
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Ingredients for this recipe

Servings: 4
400 ml Tomato Sauce
200 ml Light Beer
2 tbsp Brown Sugar
2 cloves Garlic
1 tbsp Worcestershire Sauce
1 tsp Smoked Paprika
0.5 tsp Chili Powder
0.5 tsp Salt
0.25 tsp Black Pepper
1 tbsp Olive Oil

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    Allergen Information
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    Preparation Steps

    1

    Heat the olive oil in a saucepan over medium heat. Add the crushed garlic and sauté for 1-2 minutes, or until fragrant.

    2

    Pour in the tomato sauce and light beer. Stir well to combine.

    3

    Add the brown sugar, Worcestershire sauce, smoked paprika, chili powder, salt, and pepper. Mix thoroughly.

    4

    Bring the sauce to a simmer, then reduce heat to low and cook for 15-20 minutes, stirring occasionally, until slightly thickened and the flavors have melded.

    5

    Remove from heat and let cool slightly. Serve with grilled dishes such as ribs, chicken wings, or burgers.