Recipes in the world of Flavilo

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Rich and flavorful Rosemary Balsamic Glaze

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Bellini

The Bellini is a classic Italian cocktail that originated at Harry's Bar in Venice in the mid-20th century. This elegant drink offers the perfect harmony of Prosecco and fresh peach puree, making any festive occasion special. Its refreshing taste and beautiful color have quickly made the Bellini popular worldwide.

Prep Time 3 min

Preparation 0 min

Total 3 min

120 Kcal

Ingredients for this recipe

Servings: 1

⭕ 60 ml Peach Puree

⭕ 120 ml Prosecco

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Allergen Information

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Preparation Steps

1

Pour 60 ml of fresh peach puree into a champagne flute.

2

Slowly top up the glass with Prosecco, being careful to avoid excessive fizzing.

3

Gently stir the drink using a spoon.

4

Serve immediately to ensure the Bellini remains fresh and bubbly.

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