Black tea with honey in a mug with lemon

Black Tea with Honey

Black tea is one of the most popular hot beverages worldwide, a part of various cultures' daily life for centuries. The honey-sweetened version is especially beloved during the winter months, offering a pleasant warming effect and helping to soothe a sore throat. On a cold morning or a relaxing afternoon, there's nothing better than a cup of black tea with honey, which simultaneously invigorates and soothes. The natural sweetness of honey perfectly balances the slight bitterness of black tea, while the lemon adds a touch of freshness to the drink. The secret to perfect black tea with honey is the right steeping time and the use of high-quality honey. For an even richer flavor, you can try adding a little cinnamon or ginger. This drink is an excellent choice for breakfast, a refreshment during work, or an evening relaxation.

Prep Time 5 min
Preparation 0 min
Total 5 min
60 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 2
2 Black tea bags
500 ml Hot water
30 ml Honey
10 ml Freshly squeezed lemon juice (optional)

Bevásárló kosár ikon Shopping List (0)

    Allergen Information

    Preparation Steps

    1

    Bring 500 ml of water to a boil, then let it cool slightly (to about 195°F/90°C) for optimal tea infusion.

    2

    Place the black tea bags or loose-leaf tea into a heatproof teapot or mug, then pour in the hot water.

    3

    Let the tea steep for 3-5 minutes, depending on your desired strength.

    4

    Remove the tea bags or strain the loose-leaf tea, then stir in the honey until completely dissolved.

    5

    For a touch of freshness, stir in the freshly squeezed lemon juice.

    6

    Serve hot in a mug and enjoy your pleasantly sweet and aromatic black tea with honey.