Blackberry mint frappe in a glass

Blackberry Mint Frappe

The frappe is an iconic iced coffee drink that originated in Greece and has since become popular worldwide. The combination of blackberry and mint gives this version a special freshness and unique flavor. The natural sweetness of blackberries perfectly complements the bitter notes of coffee, while mint provides a refreshing, summery sensation. This frappe is a perfect choice as a refreshing drink on a hot summer day. Tip: If you want an even more intense mint flavor, try it with a drop of peppermint extract!

Prep Time 5 min
Preparation 0 min
Total 5 min
190 Kcal
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Ingredients for this recipe

Servings: 1
1 cup Espresso
150 ml Milk
100 g Blackberries
1 tbsp Honey
6 Ice Cubes
5 Mint Leaves
2 tbsp Whipped Cream

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    Allergen Information

    Preparation Steps

    1

    Brew a cup of espresso and let it cool for a few minutes.

    2

    Clean the blackberries and place them in a blender.

    3

    Add the milk, honey, ice cubes, and cooled espresso to the blender.

    4

    Tear the fresh mint leaves into the blender, then blend everything until smooth.

    5

    Pour the frappe into a tall glass and top with whipped cream.

    6

    Garnish with a few blackberries and a mint leaf, then serve immediately.