Preheat your oven to 425°F (220°C). Lightly grease a pizza pan or baking sheet with olive oil.
Roll out the pizza dough to your desired size and transfer it to the prepared pan.
Spread the tomato sauce evenly over the dough, then sprinkle with coarse sea salt.
Sprinkle the grated mozzarella over the sauce. Arrange the sliced cooked chicken breast and black olives on top.
Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
After baking, top the pizza with sliced avocado and fresh spinach. Drizzle lightly with olive oil.
Slice the pizza and serve immediately.
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