Recipes in the world of Flavilo

Caramel apple tea with cinnamon stick and apple slices

Caramel Apple Tea

Caramel Apple Tea is a perfect autumn and winter beverage, combining the natural sweetness of apples, the deep flavor of caramel, and the refreshing effect of black tea. This warming drink is an excellent choice for cold evenings when you want to relax with a cup of hot, fragrant tea. Cinnamon and cloves add spicy notes, while the caramelized sugar enriches the flavor. For a truly special experience, add a little frothed milk on top!

Prep Time 5 min
Preparation 10 min
Total 15 min
120 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 1 Apple
⭕ 2 tsp Black tea
⭕ 500 ml Water
⭕ 2 tbsp Brown sugar
⭕ 1 Cinnamon stick
⭕ 3 Cloves
⭕ 50 ml Milk (optional)

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    Preparation Steps

    1

    Wash the apple, slice it thinly, and remove the core.

    2

    In a saucepan over medium heat, melt the brown sugar until it turns into a golden brown caramel.

    3

    Carefully pour in the water and stir until the caramel is completely dissolved.

    4

    Add the apple slices, cinnamon stick, and cloves, then let it simmer for 5 minutes.

    5

    Add the black tea leaves, then let it steep for another 3-5 minutes to allow the flavors to meld.

    6

    Strain the tea and pour it into cups. You can add a little milk for a smoother flavor, if desired.

    7

    Garnish with a cinnamon stick or apple slices when serving. Serve immediately.