Caramel Hot Chocolate garnished with whipped cream and a drizzle of caramel sauce

Caramel Hot Chocolate

Caramel Hot Chocolate is a beloved favorite for cold days, combining the rich flavor of chocolate with the sweet, creamy texture of caramel. This drink is a perfect choice when you crave a little luxury, and the whipped cream and caramel garnish make this hot beverage truly spectacular and special.

Prep Time 5 min
Preparation 5 min
Total 10 min
220 Kcal
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Ingredients for this recipe

Servings: 1
250 ml Milk
50 g Dark Chocolate (70%)
2 tbsp Caramel Sauce
1 tsp Sugar (optional)
50 g Whipped Cream (for garnish)
1 tbsp Caramel Pieces or Sauce (for garnish)

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    Allergen Information

    Preparation Steps

    1

    In a saucepan, heat the milk over medium heat, but do not boil.

    2

    Add the finely chopped dark chocolate and melt it in the milk, stirring constantly.

    3

    Stir in the caramel sauce, and add sugar to taste, if desired.

    4

    Pour the hot chocolate drink into a large mug.

    5

    Top with whipped cream and garnish with a drizzle of caramel sauce or caramel pieces.

    6

    Serve hot and enjoy the rich flavor of caramel and chocolate.