Recipes in the world of Flavilo

Caramelized ginger sauce served

Caramelized Ginger Sauce

Caramelized ginger sauce is a unique and delicious condiment that combines the spicy aroma of ginger with the sweetness of caramel. This sauce is a perfect choice for grilled meats, vegetables, or even desserts. The sweet and spicy flavors create a special harmony that elevates any dish. Tip: For a more intense flavor, use freshly squeezed orange juice and add a pinch of grated orange zest.

Prep Time 10 min
Preparation 15 min
Total 25 min
150 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 20 g Fresh Ginger
⭕ 50 g Brown Sugar
⭕ 30 g Butter
⭕ 100 ml Orange Juice
⭕ 1 tbsp Soy Sauce
⭕ 50 ml Water
⭕ 1 pinch Ground Cinnamon
⭕ 1 pinch Salt

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    Preparation Steps

    1

    Grate the fresh ginger and prepare all the ingredients.

    2

    In a saucepan, melt the butter over medium heat. Add the brown sugar and stir until it begins to caramelize.

    3

    Add the grated ginger and stir thoroughly to incorporate it into the caramelized sugar.

    4

    Pour in the orange juice, water, and soy sauce. Bring to a simmer over medium heat.

    5

    Season the sauce with ground cinnamon and a pinch of salt. Reduce heat to low and simmer for 5-7 minutes, or until the sauce has thickened to your liking.

    6

    Let the sauce cool slightly before serving with grilled meats, vegetables, or desserts.