Recipes in the world of Flavilo

Crispy cheese crisps freshly baked, with a golden-brown cheese crust.

Cheese Crisps

Cheese crisps are a quickly made, crispy savory biscuit that's perfect as a snack for family gatherings or while chatting with friends. The dough is made with flour, butter, grated cheese, and a little salt, then rolled out into small, round shapes and baked. The result is a golden-brown, crispy treat with a cheesy flavor that everyone will love. Cheese crisps are simple but great, and we can always make them with joy.

This recipe is one of the traditional Hungarian savory baked goods and can be found in almost every household, especially when we want to make something quick and delicious.

Prep Time 15 min
Preparation 15 min
Total 30 min
120 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 5
⭕ 250 g Flour
⭕ 150 g Grated Cheese
⭕ 100 g Butter
⭕ 100 g Sour Cream
⭕ 1 tsp Salt
⭕ 1 tsp Baking Powder

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    GlutenGluten
    Information iconRead More

    Preparation Steps

    1

    Combine the flour, salt, and baking powder. Add the butter and crumble until the mixture resembles breadcrumbs.

    2

    Add the grated cheese and sour cream, then knead into a dough.

    3

    Roll out the dough and cut out circles using a cookie cutter.

    4

    Bake in a preheated oven at 350°F (180°C) for about 15 minutes, or until golden brown.

    5

    Let the cheese crisps cool completely before serving.