Recipes in the world of Flavilo

Chestnut chocolate dessert served

Chestnut Chocolate Dessert

Chestnut chocolate dessert is an elegant treat that combines the sweet taste of chestnut puree with the richness of chocolate. This easy-to-make dessert is the perfect choice for special occasions, family celebrations, or as the finale to a romantic dinner. The harmony of flavors will captivate everyone.

Prep Time 20 min
Preparation 0 min
Total 20 min
1600 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g Dark Chocolate
⭕ 250 g Sweetened Chestnut Puree
⭕ 150 ml Heavy Cream (Whipping Cream)
⭕ 50 g Butter
⭕ 50 g Powdered Sugar
⭕ 10 g Vanilla Sugar
⭕ 20 g Chocolate Shavings (for decoration)

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    Preparation Steps

    1

    Melt the dark chocolate in a heatproof bowl set over a pan of simmering water (double boiler). Let it cool slightly.

    2

    Whip the heavy cream until stiff peaks form. Gradually add the powdered sugar and vanilla sugar while whipping.

    3

    In a separate bowl, combine the chestnut puree and butter until smooth.

    4

    Gently fold the whipped cream into the chestnut mixture. Then, add the melted chocolate and mix thoroughly.

    5

    Spoon the mixture into glasses or bowls, smoothing the tops.

    6

    Refrigerate the dessert for at least 2 hours to allow it to set and the flavors to meld.

    7

    Before serving, garnish with chocolate shavings and serve immediately.