Recipes in the world of Flavilo

Chicken and pasta salad served with fresh vegetables and feta cheese

Chicken and Pasta Salad

Chicken and pasta salad is a truly refreshing dish that is quick to prepare and full of flavor. Cooked pasta, grilled chicken breast, fresh vegetables, and juicy feta cheese create a perfect combination. This recipe is a perfect choice for a light lunch or dinner, especially on summer days when you need a quick and fresh meal.

Prep Time 10 min
Preparation 15 min
Total 25 min
450 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 500 g Chicken Breast
⭕ 200 g Pasta (penne, fusilli, or farfalle)
⭕ 1 Onion
⭕ 1 Cucumber
⭕ 2 Tomato
⭕ 100 g Feta Cheese
⭕ 3 tbsp Olive Oil
⭕ 1 tbsp Lemon Juice
⭕ 2 tbsp Fresh Parsley
⭕ 1 pinch Salt
⭕ 1 pinch Black Pepper

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    Preparation Steps

    1

    Cook the pasta in salted boiling water according to package directions. Drain and rinse under cold water to prevent sticking.

    2

    Season the chicken breasts with salt and pepper. In a skillet, cook the chicken in olive oil over medium heat until golden brown and cooked through. Let cool slightly, then dice into small cubes.

    3

    Dice the tomatoes and cucumber. Thinly slice the onion.

    4

    In a large bowl, combine the cooked pasta, diced chicken, vegetables, crumbled feta cheese, olive oil, and lemon juice.

    5

    Season with salt and pepper. Sprinkle with fresh parsley.

    6

    Serve the salad fresh, topped with extra feta cheese, and enjoy.