Recipes in the world of Flavilo

Chicken club burger with crispy bacon and grilled chicken

Chicken Club Burger

The Chicken Club Burger is a classic American burger with a crispy bacon and juicy grilled chicken breast that makes it truly special. The mustard-mayonnaise sauce and cheddar cheese create a perfect balance between savory and creamy flavors. If you like the flavors of a classic club sandwich but want to enjoy it in a burger form, be sure to try this recipe!

Prep Time 20 min
Preparation 15 min
Total 35 min
780 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 500 g Chicken breast fillets
⭕ 4 Hamburger buns (brioche or buttery)
⭕ 4 slices Bacon (cooked until crispy)
⭕ 4 slices Cheddar cheese
⭕ 4 tbsp Mayonnaise
⭕ 2 tsp Dijon mustard
⭕ 4 leaves Lettuce (Romaine or Iceberg)
⭕ 1 db Tomato
⭕ 1 db Red onion
⭕ 1 tsp Garlic powder
⭕ 1 tsp Salt
⭕ 1 tsp Black pepper
⭕ 2 tbsp Olive oil

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    Preparation Steps

    1

    Slice the chicken breasts lengthwise to create thinner cutlets. In a bowl, combine the olive oil, garlic powder, salt, and pepper, then toss the chicken cutlets in the mixture. Marinate for at least 15 minutes.

    2

    Heat a grill pan or outdoor grill to medium-high heat. Grill the chicken cutlets for 4-5 minutes per side, until they have nice grill marks and are cooked through.

    3

    During the last minute of grilling, place a slice of cheddar cheese on top of each chicken breast, then cover the pan or grill to allow the cheese to melt.

    4

    Cook the bacon slices in a dry skillet until crispy, then set aside on a paper towel to drain excess grease.

    5

    Meanwhile, halve the hamburger buns and toast them in a dry skillet or brushed with a little olive oil until golden brown on the cut sides.

    6

    Prepare the vegetables: slice the tomato and red onion into thin rings.

    7

    In a bowl, combine the mayonnaise and Dijon mustard, then spread it on the cut sides of the toasted buns.

    8

    Assemble the burger: on the bottom bun, place a lettuce leaf, followed by the cheesy chicken breast, crispy bacon, tomato, and red onion. Top with the other half of the bun.

    9

    Serve immediately, preferably with French fries or a fresh salad. Tip: For an even richer flavor, add a little avocado cream or an extra mustard sauce!