Recipes in the world of Flavilo

Chicken tikka masala in creamy tomato sauce garnished with fresh cilantro

Chicken Tikka Masala

Chicken Tikka Masala is an authentic Indian dish that has won the hearts of culinary enthusiasts worldwide. The flavorful chicken is marinated and simmered in a creamy yogurt-based sauce, enriched with curry, coriander, and other traditional spices. Chicken Tikka Masala offers a true delight for lovers of spicy food and has deservedly become one of the world's most well-known dishes.

What makes Tikka Masala truly special is its combination of spiced chicken and yogurt marinade with the richness of the sauce, creating a perfect harmony of flavors. Served with traditional Indian rice and naan bread, the dish is not only delicious but also a true culinary adventure.

Prep Time 15 min
Preparation 25 min
Total 40 min
450 Kcal
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Ingredients for this recipe

Servings: 5
⭕ 500 g Chicken breast
⭕ 200 ml Yogurt
⭕ 2 cloves Garlic
⭕ 1 tsp Ginger
⭕ 1 tsp Ground Coriander
⭕ 1 tsp Turmeric
⭕ 1 tsp Garam Masala
⭕ 1 tsp Chili powder
⭕ 400 ml Tomato sauce
⭕ 100 ml Heavy cream
⭕ 2 tbsp Oil
⭕ 1 tsp Salt
⭕ 1 tsp Black pepper

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    Preparation Steps

    1

    Dice the chicken breast, then mix it with the yogurt, grated garlic, ginger, ground coriander, turmeric, garam masala, and chili powder. Refrigerate for a few hours to marinate.

    2

    Heat the oil in a skillet over medium-high heat. Sauté the marinated chicken until golden brown and cooked through.

    3

    Add the tomato sauce and simmer over medium heat until the chicken is tender and the sauce has thickened slightly.

    4

    Pour in the heavy cream and cook for a few more minutes, until the sauce reaches a desired consistency.

    5

    Serve hot with rice or naan bread.