Chipotle mayonnaise served with french fries

Chipotle Mayonnaise

Chipotle mayonnaise is a true flavor bomb that combines the rich texture of classic mayonnaise with the smoky and spicy character of chipotle peppers. This sauce is an excellent addition to fried foods, grilled meats, or even sandwiches. Its intense flavors and easy preparation can quickly make it a favorite in the kitchen. Make this simple recipe and bring a Mexican vibe to your meal!

Prep Time 10 min
Preparation 0 min
Total 10 min
150 Kcal
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Ingredients for this recipe

Servings: 6
200 g Mayonnaise
1 Chipotle pepper (canned or dried)
10 ml Fresh lime juice
1 cloves Garlic (grated)
1 pinch Salt
1 tsp Hungarian Sweet Paprika

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    Allergen Information

    Preparation Steps

    1

    Puree the chipotle pepper until smooth in a blender or food processor, adding a little water if necessary.

    2

    In a bowl, combine the mayonnaise, pureed chipotle pepper, lime juice, and grated garlic.

    3

    Add a pinch of salt and Hungarian sweet paprika, then mix thoroughly until smooth.

    4

    Refrigerate the mayonnaise for at least 30 minutes to allow the flavors to meld.

    5

    Serve with grilled meats, french fries, or sandwiches.