Recipes in the world of Flavilo

Freshly baked chocolate chip cookies with crispy edges and a soft center

Chocolate Chip Cookies

Chocolate chip cookies are one of the most beloved cookies that anyone can easily make at home. The chocolate chips baked into the dough, combined with the fresh, tender cookie base, create a truly tempting combination. The sweet, chocolatey taste is present in every bite, so not only children but also adults will love it.

This cookie is a great choice for an afternoon tea or even perfect as a gift. Chocolate chip cookies are a true classic of sweets!

Prep Time 15 min
Preparation 15 min
Total 30 min
250 Kcal
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Ingredients for this recipe

Servings: 5
⭕ 250 g All-Purpose Flour
⭕ 100 g Unsalted Butter
⭕ 150 g Granulated Sugar
⭕ 1 Egg
⭕ 100 g Semi-Sweet Chocolate Chips
⭕ 1 tsp Baking Powder
⭕ 1 tsp Vanilla Extract
⭕ 0.5 tsp Salt

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    Preparation Steps

    1

    Preheat oven to 350°F (180°C) and line a baking sheet with parchment paper.

    2

    In a medium bowl, whisk together the flour, baking powder, and salt.

    3

    In a separate large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.

    4

    Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chocolate chips.

    5

    Roll the dough into small balls and place them on the prepared baking sheet. Flatten them slightly.

    6

    Bake for 10-12 minutes, or until the edges are golden brown.