Chocolate Orange Liqueur
Chocolate orange liqueur is a truly special and elegant drink that combines the rich flavor of chocolate with the freshness of orange. These types of liqueurs are popular in Europe and America and are often homemade for the holiday season. The process of steeping orange peel and vodka together helps to bring out the citrus aromas, while the chocolate adds depth and a creamy texture to the drink. This liqueur is the perfect gift or a pleasant warming drink on a cold evening. Tip: For an even silkier texture, you can add a little cream before serving!
Ingredients for this recipe
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Preparation Steps
1
Thoroughly wash the oranges. Using a vegetable peeler, carefully remove the zest in thin strips, making sure to avoid the white pith, as it can make the liqueur bitter.
2
Pour the vodka into a large, sealable jar and add the orange zest. Seal the jar and let it sit at room temperature for at least one week, shaking it once a day.
3
In a medium saucepan, combine the water and sugar. Bring to a boil, stirring until the sugar is completely dissolved. This will be the base for the syrup.
4
Add the cocoa powder and grated dark chocolate to the syrup. Stir until completely dissolved and smooth. Let it cool completely.
5
Strain the vodka mixture to remove the orange zest. Combine the infused vodka with the cooled chocolate syrup and vanilla extract.
6
Pour the liqueur into clean bottles and let it sit for at least 1 week to allow the flavors to meld. The longer it sits, the richer the flavor will become.
7
Serve chilled or at room temperature, and enjoy this fragrant, creamy chocolate orange liqueur.
