Recipes in the world of Flavilo

Chocolate Parfait with Chocolate Pearls served

Chocolate Parfait with Chocolate Pearls

Chocolate Parfait with Chocolate Pearls is a truly quick and elegant dessert, perfect for any occasion. The creamy chocolate and crunchy cookie layers create a harmonious combination of flavors, made extra special by the chocolate pearls. It's an ideal choice if you want to prepare something delicious in a short amount of time.

Prep Time 15 min
Preparation 10 min
Total 25 min
1200 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g Dark Chocolate
⭕ 300 ml Heavy Cream (Whipping Cream)
⭕ 50 g Sugar
⭕ 5 ml Vanilla Extract
⭕ 100 g Crushed Cookies
⭕ 50 g Chocolate Pearls (for decoration)
⭕ 100 ml Milk
⭕ 10 g Powdered Sugar (optional, for decoration)

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    Preparation Steps

    1

    In a saucepan, heat the milk and sugar until the sugar dissolves. Add the broken dark chocolate and stir until smooth and melted.

    2

    Whip the heavy cream to stiff peaks, adding the vanilla extract while whipping.

    3

    Gently fold the chocolate mixture into the whipped cream until you achieve a smooth and airy consistency.

    4

    Layer the chocolate cream and crushed cookies in glasses, starting with the cream and ending with the cookies.

    5

    Sprinkle chocolate pearls on top and dust with powdered sugar, if desired.

    6

    Refrigerate the parfaits for at least 1 hour to allow the flavors to meld.