Recipes in the world of Flavilo

Cinnamon coffee in a cup with whipped cream and cinnamon stick

Cinnamon Coffee

Cinnamon coffee is a truly special beverage, popular worldwide for its spicy and warming flavor profile. Cinnamon has been used as a valuable spice since ancient civilizations and perfectly complements the natural aromas of coffee. On a cold morning, there's nothing better than a cup of hot cinnamon coffee, which pleasantly warms and awakens the senses. The spicy flavor is in perfect harmony with creamy milk and frothy whipped cream. The secret to perfect cinnamon coffee lies in the correct proportions: a pinch of cinnamon is enough to give the drink a pleasant aroma without overpowering the rich taste of the coffee. If you want to make it even more exciting, try adding a little nutmeg or vanilla. This drink is ideal for a relaxing breakfast, an afternoon coffee break, or a cozy conversation on a cold evening.

Prep Time 5 min
Preparation 0 min
Total 5 min
80 Kcal
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Ingredients for this recipe

Servings: 1
⭕ 200 ml Freshly Brewed Coffee
⭕ 1 pinch Cinnamon
⭕ 10 g Brown Sugar
⭕ 50 ml Milk (optional)
⭕ 30 ml Whipped Cream (optional)
⭕ 1 Cinnamon Stick (for garnish)

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    Preparation Steps

    1

    Brew a batch of fresh coffee using your preferred method (espresso, filter coffee, or French press).

    2

    Add a pinch of cinnamon and brown sugar, then stir well to combine the flavors.

    3

    If you'd like to mellow the flavor, pour in some warm milk and stir.

    4

    For an extra special coffee, top with a dollop of whipped cream.

    5

    Garnish with a cinnamon stick or sprinkle with a little extra cinnamon on top.

    6

    Serve immediately and enjoy your pleasantly spiced cinnamon coffee.