Cinnamon-ginger latte coffee drink garnished with a cinnamon stick and ginger

Cinnamon-Ginger Latte

The Cinnamon-Ginger Latte is a special coffee drink that perfectly combines the pungent aroma of ginger with the warming effect of cinnamon. This drink is not only delicious but also helps you get through the cold days. It is easy to prepare, and you can enjoy this special refreshment anytime, be it a morning start or an afternoon break. Try it and bring the harmony of warming flavors into your home!

Prep Time 5 min
Preparation 5 min
Total 10 min
120 Kcal
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Ingredients for this recipe

Servings: 1
50 ml Brewed coffee (espresso)
200 ml Milk (plant-based milk can also be used)
1 tsp Grated ginger
1 tsp Ground cinnamon
1 tbsp Honey (optional)
1 Cinnamon stick (for garnish)

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    Allergen Information

    Preparation Steps

    1

    Brew a shot of espresso and set aside to cool slightly. TIP: If you don’t have an espresso machine, you can substitute it with strong brewed coffee.

    2

    Heat the milk over medium heat, then add the grated ginger and ground cinnamon. Stir well to combine. TIP: Froth the milk for a creamier texture.

    3

    Stir in the honey, if using, and ensure it's completely dissolved.

    4

    Pour the milk into a tall glass, then slowly pour in the coffee. TIP: Layering the coffee will create beautiful colors in the drink.

    5

    Garnish with a cinnamon stick and serve immediately.