Coffee coconut smoothie served with shredded coconut and chocolate

Coffee Coconut Smoothie

The Coffee Coconut Smoothie is a perfect breakfast drink or post-workout refresher, combining the energizing effect of coffee with the smooth creaminess of coconut milk. The natural sweetness of banana and the deep flavor of cocoa create a perfect harmony, while the ice cubes ensure a truly refreshing experience. If you love the combination of coffee and coconut, you should definitely try this smoothie!

Prep Time 5 min
Preparation 0 min
Total 5 min
200 Kcal
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Ingredients for this recipe

Servings: 1
100 ml Strong Brewed Coffee (chilled)
150 ml Coconut Milk
1 Banana
1 tsp Honey (or Maple Syrup)
1 tsp Cocoa Powder
6 Ice Cubes
1 tsp Shredded Coconut (for garnish)
1 tsp Dark Chocolate Shavings (for garnish)

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    Allergen Information

    Preparation Steps

    1

    Brew a strong cup of coffee and let it cool completely. You can also use chilled espresso.

    2

    Place the banana in a blender, pour in the chilled coffee and coconut milk, and add the honey or maple syrup.

    3

    Sprinkle in the cocoa powder, add the ice cubes, and blend until smooth.

    4

    Pour the smoothie into a glass, and garnish with shredded coconut and dark chocolate shavings.

    5

    Serve immediately and enjoy the perfect harmony of coconut and coffee flavors.