Recipes in the world of Flavilo

Dill and cucumber lime sauce served

Dill and Cucumber Lime Sauce

This dill and cucumber lime sauce is a refreshing Mediterranean-inspired sauce that pairs perfectly with grilled meats, fish dishes, and fresh vegetables. The combination of cucumber and yogurt has a cooling effect, while the tangy freshness of the lime adds an extra layer of excitement to the flavor profile. Serve it with grilled salmon on a hot summer day for a perfect choice, or enjoy it with pita bread and fresh vegetables. If you want an even more intense flavor, try it with a little extra lime juice or garlic.

Prep Time 10 min
Preparation 0 min
Total 10 min
80 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g Greek Yogurt
⭕ 100 g Cucumber
⭕ 10 g Fresh Dill
⭕ 20 ml Fresh Lime Juice
⭕ 1 tsp Lime Zest
⭕ 1 cloves Garlic
⭕ 1 pinch Salt
⭕ 1 pinch Freshly Ground White Pepper

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    Preparation Steps

    1

    Finely grate the cucumber, then squeeze out any excess moisture.

    2

    Grate or crush the garlic, and finely chop the dill.

    3

    In a bowl, combine the Greek yogurt, freshly squeezed lime juice, and lime zest.

    4

    Add the grated cucumber, chopped dill, and garlic, then mix thoroughly.

    5

    Season with salt and freshly ground white pepper, then mix until smooth.

    6

    Refrigerate for at least 10 minutes to allow the flavors to meld.

    7

    Serve chilled with grilled meats, fish, or fresh vegetables.