Recipes in the world of Flavilo

Dill sour cream and lime sauce served

Dill Sour Cream and Lime Sauce

Dill sour cream and lime sauce is a fresh, creamy dressing that combines the smooth texture of sour cream with the refreshing tartness of lime and the distinctive taste of dill. This recipe is an ideal accompaniment to grilled dishes, salads, or vegetables. The fresh taste of lime enhances the aroma of the dill sauce, while the garlic adds a characteristic flavor. Imagine the rich creaminess and freshness of the freshly made sauce creating a perfect harmony with the vegetables and meats. The secret to preparation is the right amount of lime, which creates a balance in the taste of the sauce, while the fresh, slightly spicy taste of garlic and dill also prevails.

Prep Time 10 min
Preparation 0 min
Total 10 min
150 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 ml sour cream
⭕ 2 tbsp fresh dill
⭕ 1 lime
⭕ 1 cloves garlic
⭕ 1 pinch salt
⭕ 1 pinch ground black pepper

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    Preparation Steps

    1

    Peel and finely grate or crush the garlic clove until it forms a paste, ensuring it blends evenly into the sauce.

    2

    Halve the lime and squeeze out the juice, being careful to remove any seeds.

    3

    In a bowl, combine the sour cream, lime juice, chopped fresh dill, and crushed garlic.

    4

    Add a pinch of salt and ground black pepper, then mix well to ensure all the flavors are evenly distributed.

    5

    Let the sauce chill for at least 15 minutes to allow the flavors to meld.

    6

    Serve the dill sour cream and lime sauce with fresh salads, grilled meats, or vegetables.