Thoroughly wash the apples, then chop them into smaller pieces. Remove the core.
Place the apple chunks in a juicer and extract the juice.
Add the freshly squeezed lemon juice to the apple juice to preserve its freshness and give it a pleasant tart flavor.
Add water and mix well to balance the flavors.
Pour the drink into clean glasses and serve immediately, garnished with ice cubes or fresh apple slices.
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