Recipes in the world of Flavilo

Fusion waffles served with coconut milk, grated cheese, mango, and chili flakes

Fusion Waffles (Combining Multiple Styles and Flavors)

Fusion cuisine is one of the most exciting trends in modern gastronomy – combining flavors from different cultures on one plate. This waffle recipe blends Southeast Asian spices (ginger, sesame oil) and tropical ingredients (coconut milk, mango) with the classic European waffle base. As the batter cooks, the cheese forms a crispy crust, while the aroma of ginger and coconut fills the kitchen. Chili flakes add a spicy contrast to the sweetness of the mango, and cilantro refreshes the flavors. This dish is ideal for those who love bolder, more creative flavor combinations. Tip: Serve with a lime wedge or sesame seeds for an even more exciting experience.

Prep Time 20 min
Preparation 15 min
Total 35 min
670 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g All-Purpose Flour
⭕ 2 Eggs
⭕ 200 ml Coconut Milk
⭕ 20 ml Sesame Oil
⭕ 1 tsp Baking Powder
⭕ 1 tbsp Brown Sugar
⭕ 0.5 tsp Ground Ginger
⭕ 40 g Grated Cheese
⭕ 0.5 Mango
⭕ 1 pinch Chili Flakes
⭕ 1 tbsp Fresh Cilantro

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    Preparation Steps

    1

    In a small bowl, whisk together the coconut milk, eggs, sesame oil, and brown sugar. Tip: Sesame oil has a strong flavor, so use it sparingly to avoid overpowering the other flavors.

    2

    In another bowl, sift together the flour, baking powder, and ground ginger. Then, pour in the wet ingredients and mix until a smooth batter forms. Tip: Ginger adds a subtle Asian-inspired spiciness to the batter.

    3

    Stir the grated cheese into the batter. Tip: The cheese is slightly salty, so there's no need to add extra salt to the batter.

    4

    Preheat the waffle iron and lightly grease it with sesame oil. Ladle in the batter and cook for 4-5 minutes, or until golden brown. Tip: The waffles are perfect when the exterior is slightly crispy.

    5

    Slice the mango and serve the waffles with fresh mango slices, a sprinkle of chili flakes, and a few fresh cilantro leaves. Tip: This sweet, savory, and spicy combination provides a truly fusion experience.