Recipes in the world of Flavilo

Garlic caper butter sauce served

Garlic Caper Butter Sauce

Garlic Caper Butter Sauce is a rich, flavorful sauce that combines the silkiness of butter, the fresh aroma of garlic, and the tangy kick of capers. This sauce is the perfect addition to pasta, fish, or even grilled meats. The recipe draws inspiration from Italian cuisine, where butter and garlic create a special harmony. Imagine the sauce freshly prepared, as the aromas fill the kitchen. The secret to its preparation is to cook it over low heat, so that the sauce is creamy and rich.

Prep Time 5 min
Preparation 10 min
Total 15 min
220 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 100 g Butter
⭕ 2 tbsp Capers
⭕ 2 cloves Garlic
⭕ 1 tsp Fresh Lemon Juice
⭕ 1 pinch Salt
⭕ 1 pinch Ground Black Pepper
⭕ 1 tbsp Olive Oil

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    Preparation Steps

    1

    Peel and finely grate the garlic.

    2

    In a skillet, heat the olive oil and butter over medium heat.

    3

    Add the grated garlic and sauté for 1-2 minutes, until fragrant.

    4

    Stir in the capers.

    5

    Pour in the fresh lemon juice, season with salt and pepper to taste.

    6

    Simmer over low heat for 5-7 minutes, allowing the sauce to slightly thicken.

    7

    Serve the sauce over pasta, fish, or grilled meats.