Recipes in the world of Flavilo

Garlic chili sauce served

Garlic Chili Sauce

Garlic chili sauce is a beloved spicy condiment that pairs perfectly with grilled dishes, burgers, or even french fries. The intense flavor of garlic and the spicy character of chili create a harmonious combination that elevates any meal. This sauce is not only easy to prepare but also incredibly flavorful. Tip: If you crave an extra spicy kick, add a pinch of cayenne pepper or chili powder.

Prep Time 10 min
Preparation 15 min
Total 25 min
50 Kcal
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Ingredients for this recipe

Servings: 6
⭕ 4 Chili Peppers
⭕ 3 cloves Garlic
⭕ 3 tbsp Olive Oil
⭕ 200 g Tomato Puree
⭕ 2 tsp Brown Sugar
⭕ 1 tbsp Vinegar
⭕ 1 pinch Salt
⭕ 1 pinch Ground Black Pepper

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    Preparation Steps

    1

    Wash the chili peppers, remove the seeds, and finely chop them. Grate the garlic.

    2

    Heat the olive oil in a saucepan over medium heat. Add the grated garlic and sauté until fragrant.

    3

    Add the chopped chili peppers and sauté for 1-2 minutes, allowing their aroma to release.

    4

    Pour in the tomato puree and mix well. Add the brown sugar, vinegar, salt, and pepper.

    5

    Simmer over low heat for 10-15 minutes, allowing the sauce to thicken and the flavors to meld.

    6

    Let it cool slightly, then serve with grilled meats, burgers, or use as a dipping sauce.