Recipes in the world of Flavilo

Ginger sesame sauce served

Ginger Sesame Sauce

Ginger sesame sauce is a specialty of Asian cuisine, harmoniously combining the refreshing spice of ginger and the nutty aroma of sesame seeds. This sauce is excellent with fried dishes, salads, or even pasta dishes. Tip: Use toasted sesame seeds for an even more intense flavor.

Prep Time 10 min
Preparation 10 min
Total 20 min
80 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 20 g Fresh Ginger
⭕ 2 tbsp Sesame Seeds
⭕ 2 tbsp Soy Sauce
⭕ 1 tbsp Honey
⭕ 1 tbsp Rice Vinegar
⭕ 1 tbsp Sesame Oil
⭕ 1 cloves Garlic
⭕ 50 ml Water
⭕ 1 pinch Ground Black Pepper

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    Preparation Steps

    1

    Grate the fresh ginger and garlic, then prepare the remaining ingredients.

    2

    In a skillet, toast the sesame seeds over medium heat for 2-3 minutes, until golden brown. Set aside.

    3

    In a small saucepan, combine the soy sauce, honey, rice vinegar, and sesame oil. Add the grated ginger and garlic.

    4

    Pour in the water and simmer over medium heat for 5 minutes to allow the flavors to meld.

    5

    Season with ground black pepper, then stir in the toasted sesame seeds. Cook for another 2-3 minutes.

    6

    Let it cool slightly, then serve as a dipping sauce or accompaniment to fried dishes, salads, or grilled meats.