Ginger spiced apple cider in a mug

Ginger Spiced Apple Cider

Ginger spiced apple cider is a delightful twist on the classic apple cider, combining the comforting flavors of apple with the zest of ginger. Originating from Anglo-Saxon culture, where cider has always been popular, the addition of ginger creates a warming and invigorating drink perfect for chilly evenings or festive gatherings. Tip: For a more intense flavor profile, add a splash of freshly squeezed lemon juice.

Prep Time 5 min
Preparation 15 min
Total 20 min
165 Kcal
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Ingredients for this recipe

Servings: 4
1000 ml Apple Cider
20 g Fresh Ginger
1 Orange
3 tbsp Honey
1 Cinnamon Stick
5 Cloves

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    Allergen Information

    Preparation Steps

    1

    Peel the ginger and slice it thinly or grate it for a more intense flavor in the cider.

    2

    Thoroughly wash the orange and slice it into thin rounds.

    3

    Pour the apple cider into a medium-sized saucepan and heat over medium heat.

    4

    Add the ginger, orange slices, cinnamon stick, and cloves to the saucepan.

    5

    Gently warm the drink, being careful not to boil it, allowing the flavors to meld together. This should take about 15 minutes.

    6

    Stir in the honey until it is completely dissolved in the cider.

    7

    Strain the drink to remove the ginger and spices.

    8

    Serve warm in heat-resistant mugs, garnished with an orange slice or a pinch of freshly grated ginger.