Wash the green apple, then slice it thinly or dice it into small pieces, ensuring they fit easily into your glass.
Place the ice cubes in a large glass, followed by the green apple slices.
Add the lemon juice and honey, then stir thoroughly to combine the flavors.
Top the glass with cider, then add the fresh mint leaves. Gently rub the mint beforehand to release its aromas.
Gently stir the drink to infuse the cider with the flavors of green apple and mint. Serve immediately, garnished with an apple slice and fresh mint.
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