Grog
Grog was originally a warming drink for British sailors, consumed on cold nights at sea. The simple combination of ingredients – rum, hot water, sugar, and lemon – quickly made it a popular drink, which has since become a favorite warming beverage during the winter months. Tip: For an extra touch, add a few cloves or a cinnamon stick while simmering.
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Ingredients for this recipe
Servings: 1
200
ml
Hot Water
50
ml
Rum
2
tbsp
Brown Sugar
15
ml
Lemon Juice
1
Lemon Slice
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Preparation Steps
1
Bring 200 ml of water to a boil and pour it into a heatproof glass or mug.
2
Add the brown sugar and stir until completely dissolved.
3
Pour in the rum and freshly squeezed lemon juice, then stir well.
4
Garnish with a lemon slice and serve hot.
5
Adjust the flavors to your liking by adding more sugar or lemon juice.
