Recipes in the world of Flavilo

Gyros in pita bread, served with fresh vegetables and tzatziki sauce

Gyros in Pita Bread

Gyros is one of the most well-known and beloved Greek dishes, enchanting us with the perfect harmony of fresh vegetables, succulent meat, and flavorful tzatziki sauce. This homemade gyros recipe is easy to prepare and guaranteed to be a family favorite. It's the perfect choice for friend gatherings, quick dinners, or a light weekend lunch.

Prep Time 20 min
Preparation 15 min
Total 35 min
450 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 500 g Chicken Breast Fillets
⭕ 1 packet Gyros Spice Mix
⭕ 30 ml Olive Oil
⭕ 4 Pita Bread
⭕ 2 Tomatoes
⭕ 1 Cucumber
⭕ 100 g Lettuce
⭕ 150 ml Plain Yogurt
⭕ 2 cloves Garlic
⭕ 1 tbsp Lemon Juice
⭕ 1 tsp Salt
⭕ 0.5 tsp Black Pepper

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    Preparation Steps

    1

    Slice the chicken breast fillets into thin strips, combine with olive oil and gyros spice mix. Let it marinate for 15 minutes.

    2

    Heat a little oil in a skillet over high heat, and sauté the chicken strips until golden brown.

    3

    Wash the vegetables. Slice the tomatoes and cucumber thinly, and shred the lettuce into strips.

    4

    Mix the plain yogurt with crushed garlic, lemon juice, salt, and pepper to make the tzatziki sauce.

    5

    Warm the pita bread in a dry skillet or oven until pliable.

    6

    Fill the pitas: Place lettuce, tomatoes, cucumber, chicken strips inside, then drizzle with tzatziki sauce.

    7

    Serve the gyros immediately while warm, accompanied by fresh vegetables.