Recipes in the world of Flavilo

Hamburger with BBQ sauce served on a plate

Hamburger with BBQ Sauce

BBQ hamburgers are an iconic dish in American cuisine, loved by people around the world. This homemade recipe is a perfect choice if you want to create something special at home. The smoky BBQ sauce, melted cheese, and fresh vegetables combination will impress everyone. Make this recipe and bring the atmosphere of grill parties into your kitchen!

Prep Time 10 min
Preparation 15 min
Total 25 min
780 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 4 Beef patties
⭕ 4 Hamburger buns
⭕ 4 slices Cheddar cheese
⭕ 4 Lettuce leaves
⭕ 1 Tomato
⭕ 1 Red onion
⭕ 100 ml BBQ sauce
⭕ 30 ml Mustard
⭕ 50 ml Ketchup
⭕ 20 ml Oil
⭕ 1 tsp Salt
⭕ 0.5 tsp Black pepper

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    Preparation Steps

    1

    Preheat your grill or skillet to medium heat. Season the beef patties with salt and pepper, and lightly brush with oil.

    2

    Cook the beef patties for 3-4 minutes per side, until cooked through and nicely seared. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

    3

    Halve the hamburger buns and toast them on the grill or in a skillet until lightly golden and crisp.

    4

    Spread BBQ sauce on the bottom half of each bun, then layer with a lettuce leaf, a slice of tomato, and a slice of red onion.

    5

    Place the cheese-covered beef patty on top of the vegetables, then add mustard and ketchup to taste.

    6

    Top with the other half of the bun, and secure the burger with a toothpick if needed.

    7

    Serve the burger with fresh-cut fries or a side salad. Offer extra BBQ sauce on the side for dipping.