Homemade fruit tea with fresh fruits and mint

Homemade Fruit Tea

Homemade fruit tea is not only delicious but also packed with natural flavors and nutrients. This simple recipe allows you to create a fresh and healthy drink from seasonal fruits. Whether enjoyed hot or cold, it's the perfect choice for a cozy afternoon or a refreshing treat on a hot summer day.

Prep Time 10 min
Preparation 15 min
Total 25 min
80 Kcal
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Ingredients for this recipe

Servings: 4
200 g Fresh fruits (apple, orange, berries)
50 g Dried fruits (optional)
2 tbsp Honey or sugar
2 tbsp Lemon juice
1 l Water
1 Cinnamon stick
4 Cloves
5 levél Fresh mint (optional)

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    Allergen Information

    Preparation Steps

    1

    Thoroughly wash the fresh fruits, then cut them into smaller pieces.

    2

    In a large pot, bring 1 liter of water to a boil, then add the fresh and dried fruits.

    3

    Add the cinnamon stick, cloves, and lemon juice. Simmer over low heat for 10-15 minutes.

    4

    Sweeten with honey or sugar, then stir well until completely dissolved.

    5

    Strain the fruit tea to remove the solids, then pour into a pitcher.

    6

    Serve hot in mugs, or let it cool and serve cold with ice cubes. Garnish with fresh mint.