Recipes in the world of Flavilo

Honey-caramel chai tea in a cup

Honey-Caramel Chai Tea

Chai tea is a traditional Indian beverage that has been part of everyday life for centuries. Aromatic spices like cinnamon, ginger, and cardamom enhance not only the flavor but also the warming effect of the drink. The addition of honey and caramel lends a special, mellow sweetness to this beverage. This recipe is a perfect choice for cold winter days, when a cup of chai tea not only warms you up but also has a refreshing and invigorating effect thanks to the spices. For an even creamier texture, try it with plant-based milk, such as almond or oat milk.

Prep Time 5 min
Preparation 10 min
Total 15 min
220 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 2
⭕ 2 Black Tea
⭕ 250 ml Water
⭕ 150 ml Milk
⭕ 2 tbsp Honey
⭕ 2 tbsp Caramel Syrup
⭕ 1 tsp Ground Cinnamon
⭕ 0.5 tsp Ground Ginger
⭕ 0.5 tsp Ground Cardamom
⭕ 2 Cloves
⭕ 1 pinch Nutmeg

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    MilkMilk
    Information iconRead More

    Preparation Steps

    1

    Bring 250 ml of water to a boil in a saucepan, then add the black tea bags.

    2

    Let the tea bags steep for 3-5 minutes to create a strong, aromatic base. Then, remove the tea bags.

    3

    Add the ground cinnamon, ginger, cardamom, cloves, and nutmeg to the hot tea, then stir well to combine.

    4

    Pour in the milk and continue to heat over low heat until the drink is pleasantly hot.

    5

    Stir in the honey and caramel syrup, then use a whisk to lightly froth the chai tea.

    6

    Strain the drink to remove any spice particles, then pour into cups and sprinkle a little cinnamon on top for garnish.