Honey caramel tea served

Honey Caramel Tea

Tea is one of the most popular hot beverages worldwide, prepared in countless variations. The combination of caramel and honey adds a special twist to this classic drink, making it both sweet and comforting. The rich flavor of black tea provides the perfect base, while honey lends natural sweetness and caramel lends a soft creaminess. This drink is an excellent choice for cold days when you crave a little indulgence and warmth. Make this simple but special tea and enjoy the harmonious balance of flavors!

Prep Time 5 min
Preparation 5 min
Total 10 min
120 Kcal
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Ingredients for this recipe

Servings: 1
1 Black Tea
1 tbsp Honey
2 tbsp Caramel Syrup
250 ml Hot Water
50 ml Milk (optional)
1 pinch Cinnamon (for garnish)

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    Allergen Information

    Preparation Steps

    1

    Bring 250 ml of water to a boil, then pour into a mug.

    2

    Add a black tea bag and let it steep for 3-5 minutes, then remove.

    3

    Add a tablespoon of honey and stir until completely dissolved.

    4

    Pour in two tablespoons of caramel syrup and mix well.

    5

    If desired, add a little milk for a creamier texture.

    6

    Sprinkle the top with a pinch of cinnamon for garnish.

    7

    Serve immediately to enjoy the tea fresh and warming.