Recipes in the world of Flavilo

Honey-chili chicken breast, served with sesame seeds and cilantro

Honey-Chili Chicken Breast

Honey-chili chicken breast is an exciting blend of sweet and spicy flavors, inspired by Asian cuisine. This dish is the perfect choice when you want to prepare something quick yet special. As the chicken breast cooks in the skillet, the aroma of honey and chili mixes, creating a truly appetizing scent. The secret to perfect honey-chili chicken breast is the right balance of spices and thickening the sauce so that the flavors permeate the meat well. Sesame seeds and fresh cilantro add freshness to the dish, which pairs perfectly with steamed rice or a fresh salad.

Prep Time 15 min
Preparation 15 min
Total 30 min
650 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
⭕ 600 g Chicken Breast Fillets
⭕ 3 tbsp Honey
⭕ 2 tbsp Chili Sauce
⭕ 2 tbsp Soy Sauce
⭕ 2 cloves Garlic
⭕ 1 tsp Ginger
⭕ 2 tbsp Olive Oil
⭕ 0.5 tsp Salt
⭕ 0.5 tsp Black Pepper
⭕ 1 tbsp Sesame Seeds
⭕ 10 g Fresh Cilantro

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    Information iconRead More

    Preparation Steps

    1

    Slice the chicken breast fillets into thin strips, then season with salt and pepper to taste.

    2

    In a bowl, combine the honey, chili sauce, soy sauce, grated garlic, and ginger to make the sauce.

    3

    Heat the olive oil in a skillet over medium-high heat. Cook the chicken strips for 4-5 minutes, or until golden brown.

    4

    Pour the honey-chili sauce over the chicken and stir-fry for another 5-6 minutes, until the sauce thickens and coats the chicken.

    5

    Before serving, sprinkle the chicken with sesame seeds and fresh cilantro.