Recipes in the world of Flavilo

Honey-dill mustard sauce in a bowl, garnished with fresh dill and lemon.

Honey-Dill Mustard Sauce

Honey-dill mustard sauce is a light and refreshing condiment that combines the natural flavors of dill and honey with the slight tanginess of Dijon mustard. This sauce is especially good with grilled fish, vegetables, or light summer salads. Quick to prepare, yet an elegant choice that will enhance any meal.

Prep Time 5 min
Preparation 0 min
Total 5 min
90 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 2 tbsp Dijon mustard
⭕ 1 tbsp Honey
⭕ 1 bunch Fresh dill
⭕ 200 ml Sour cream
⭕ 1 tsp Lemon juice
⭕ 0.5 tsp Salt
⭕ 0.25 tsp White pepper

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    Preparation Steps

    1

    Wash and finely chop the fresh dill. Prepare a medium-sized bowl.

    2

    In the bowl, whisk together the Dijon mustard and honey until smooth.

    3

    Add the sour cream, lemon juice, salt, and white pepper. Mix well to combine.

    4

    Stir in the chopped dill, ensuring it's evenly distributed throughout the sauce.

    5

    Refrigerate the sauce for at least 10-15 minutes to allow the flavors to meld. Serve with fish, grilled meats, or vegetables.