Recipes in the world of Flavilo

Honey-lemon cider served

Honey-Lemon Cider

Honey-lemon cider is a truly versatile beverage, enjoyable both chilled and warm. The natural sweetness of honey perfectly balances the tartness of lemon, while a cinnamon stick adds a subtle spice. This easy-to-make recipe is a great choice as a refreshing summer drink or a warming winter beverage. Homemade cider offers a special experience that makes any occasion memorable. You can enhance the drink by adding fresh mint or ginger, which enriches this simple and delicious recipe with additional layers of flavor.

Prep Time 15 min
Preparation 0 min
Total 15 min
120 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 2 Lemon
⭕ 50 ml Honey
⭕ 500 ml Apple Juice
⭕ 500 ml Sparkling Water
⭕ 1 db Cinnamon Stick
⭕ 10 db Ice Cubes

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    Preparation Steps

    1

    Thoroughly wash the lemons and slice them thinly. Make sure to remove any seeds from the slices.

    2

    Place the lemon slices and cinnamon stick in the bottom of a large pitcher. Gently muddle the lemons with a wooden spoon to release their juice.

    3

    Add the honey and mix well until completely dissolved.

    4

    Pour in the apple juice and let it sit for 10 minutes to allow the flavors to meld.

    5

    Fill the pitcher with ice cubes, then top with sparkling water. Stir gently to avoid losing the carbonation.

    6

    Serve the cider in chilled glasses, garnished with lemon slices.